Brew Log History
Target 51°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
5.2 |
Boil
|
5 min |
3.95 |
45.5% |
1.20 oz |
Tettnanger1.2 oz Tettnanger Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
16 |
54.5% |
2.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
3.95 |
45.5% |
1.20 oz |
Tettnanger (Pellet) 1.1999999972551 oz Tettnanger (Pellet) Hops |
|
16 |
54.5% |
2.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Owen - Reverse Osmosis - HOME
"Amber Bock" Maibock/Helles Bock beer recipe by Phillip Owen. All Grain, ABV 5.49%, IBU 19.95, SRM 14.63, Fermentables: (Pale 2-Row, Chocolate, Black Patent, Caramel / Crystal 40L) Hops: (Fuggles, Tettnanger) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-27 13:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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