Smooth Schwartz Beer Recipe | BIAB Schwarzbier | Brewer's Friend

Smooth Schwartz

191 calories 20.1 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Khan
Calories: 191 calories (Per 330ml)
Carbs: 20.1 g (Per 330ml)
Created: Monday March 18th 2019
1.062
1.016
6.2%
41.2
34.4
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.21 kg German - Bohemian Pilsner4.21 kg Bohemian Pilsner 38 1.9 66.7%
1.24 kg American - Munich - Light 10L1.24 kg Munich - Light 10L 33 10 19.7%
0.32 kg German - CaraMunich III0.32 kg CaraMunich III 34 57 5.1%
0.12 kg German - Melanoidin0.12 kg Melanoidin 37 25 1.9%
0.32 kg American - Midnight Wheat Malt0.32 kg Midnight Wheat Malt 33 550 5.1%
0.10 kg American - Black Malt0.1 kg Black Malt 28 500 1.6%
6.31 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 15 Boil 60 min 41.22 100%
25 g / $ 0.00
 
Yeast
White Labs - Copenhagen Lager Yeast WLP850
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
10 - 14 °C
Starter:
Yes
Fermentation Temp:
12 °C
Pitch Rate:
2.0 (M cells / ml / ° P) 700 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Australia, Melbourne, Caufield 15/16
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Smooth Schwartz" Schwarzbier beer recipe by Khan. BIAB, ABV 6.15%, IBU 41.22, SRM 34.43, Fermentables: (Bohemian Pilsner, Munich - Light 10L, CaraMunich III, Melanoidin, Midnight Wheat Malt, Black Malt) Hops: (Magnum)
Brewer's Friend Logo
Last Updated and Sharing
 
487
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-18 05:13 UTC
NEW Water Requirements:
Smooth Schwartz
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Smooth Schwartz
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information