Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
40 min |
44.47 |
27.3% |
20 g |
Yakima Valley Hops - pekko20 g pekko Hops |
|
Pellet |
10.2 |
Boil
|
15 min |
15.54 |
18.2% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
6.73 |
18.2% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
10 min |
0.7 |
9.1% |
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool
|
10 min |
|
27.3% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
Notes
25gr sitruunan kuorta 25g appelsiinin kuorta makea 10min keitton lopussa
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-17 14:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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