Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
43.02 |
20.7% |
|
25.60 g |
Saaz25.6 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.38 |
26.4% |
|
51.20 g |
Centennial51.2 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
3.17 |
52.9% |
|
96.80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gjærnæring WLN1000-HB
|
|
Other |
Boil |
15 min. |
|
1 tsp |
Irish moss
|
|
Water Agt |
Boil |
15 min. |
|
12 g |
chipotle chili powder
|
|
Spice |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Texas Ranger (Mikkeller)" Robust Porter beer recipe by Mikkeller's Book of Beer. All Grain, ABV 7.84%, IBU 52.56, SRM 50, Fermentables: (Maris Otter Pale, Crystal Malt 150, Chocolate, Roasted Barley, Brown Malt) Hops: (Columbus, Saaz, Centennial) Other: (Gjærnæring WLN1000-HB, Irish moss, chipotle chili powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-16 11:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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