Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 ml |
hopshot2 ml hopshot Hops |
|
Extract |
32 |
Boil at 212 °F
|
60 min |
5.23 |
100% |
|
2 ml
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 g |
hopshot (Extract) 2 g hopshot (Extract) Hops |
|
5.23 |
100% |
|
2 ml
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Schaghticoke, NY, USA Well Water #2
Notes
32 oz of frozen raspberries into primary after 3 days
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-17 12:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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