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Awesome Recipe

Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 375 calories (Per 330ml)
Carbs: 38 g (Per 330ml)

Created: Thursday March 14th 2019

Original Gravity:

1.120

Final Gravity:

1.030

ABV (standard):

11.8%

IBU (tinseth):

0.0

SRM (morey):

16.5

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7.30 kg	United Kingdom - Maris Otter Pale7.3 kg Maris Otter Pale	38	3.75	71.2%
1 kg	Belgian - Wheat1 kg Wheat	38	1.8	9.8%
0.70 kg	American - Caramel / Crystal 10L0.7 kg Caramel / Crystal 10L	35	10	6.8%
0.50 kg	Canadian - Honey Malt0.5 kg Honey Malt	37	25	4.9%
0.20 kg	German - Acidulated Malt0.2 kg Acidulated Malt	27	3.4	2%
0.15 kg	New Zealand - Medium Crystal Malt0.15 kg Medium Crystal Malt	35.4	56.35	1.5%
0.40 kg	American - CaraCrystal Wheat Malt0.4 kg CaraCrystal Wheat Malt	34	55	3.9%
10.25 kg / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

213

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-14 21:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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