Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
15.24 |
24.2% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5.9 |
Boil
|
30 min |
14.64 |
30.3% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Leaf/Whole |
5.9 |
Boil
|
15 min |
12.89 |
45.5% |
|
33 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
75 min |
|
5.95 L |
|
Sparge |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3.13 L/kg
|
"Primeira tentativa - EPA" Special/Best/Premium Bitter beer recipe by Caio & Patrick. All Grain, ABV 4.37%, IBU 42.76, SRM 14.01, Fermentables: (Pale 2-Row, Caramel / Crystal 120L) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-11-15 17:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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