Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
31.46 |
33.3% |
|
2 oz |
Willamette2 oz Willamette Hops |
|
Pellet |
4.5 |
Whirlpool
|
0 min |
5.53 |
33.3% |
|
2 oz |
Mount Hood2 oz Mount Hood Hops |
|
Pellet |
1 |
Whirlpool
|
0 min |
1.23 |
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Willamette (Pellet) 3.9999999908503 oz Willamette (Pellet) Hops |
|
36.99 |
66.6% |
|
2 oz |
Mount Hood (Pellet) 1.9999999954251 oz Mount Hood (Pellet) Hops |
|
1.23 |
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
0.75 |
Infusion |
-- |
154 °F |
90 min |
|
12.5 qt |
0.25 |
Fly Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.538 qt/lb
|
Target Water Profile
Balanced Profile
"DE Amber" American Amber Ale beer recipe by emsroth. All Grain, ABV 5.8%, IBU 38.21, SRM 9.51, Fermentables: (Pale Ale, Caramel / Crystal 40L, Red Wheat, Biscuit) Hops: (Willamette, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-05 11:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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