Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
12 lb |
American - Pale 2-Row12 lb Pale 2-Row |
|
37 |
1.8 |
37.5% |
|
12 lb |
American - Wheat12 lb Wheat |
|
38 |
1.8 |
37.5% |
|
1.50 lb |
Lactose (Milk Sugar)1.5 lb Lactose (Milk Sugar) - (late boil kettle addition) |
|
41 |
1 |
4.7% |
|
2.50 lb |
Corn Sugar - Dextrose2.5 lb Corn Sugar - Dextrose |
|
46 |
0.5 |
7.8% |
|
1 lb |
Apricot1 lb Apricot - (late boil kettle addition) |
|
4.05 |
0 |
3.1% |
|
1 lb |
Mango1 lb Mango - (late boil kettle addition) |
|
4.95 |
0 |
3.1% |
|
1 lb |
Pineapple1 lb Pineapple - (late boil kettle addition) |
|
5.85 |
0 |
3.1% |
|
1 lb |
Cherry1 lb Cherry - (late boil kettle addition) |
|
6.3 |
0 |
3.1% |
|
32 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
4.28 |
8.6% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 70 °F
|
2 days |
|
22.9% |
|
2 oz |
Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops |
|
Pellet |
15 |
Dry Hop
|
2 days |
|
22.9% |
|
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
|
22.9% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
2 days |
|
22.9% |
|
8.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Steeping |
-- |
155 °F |
60 min |
|
8 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.75 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Lactic acid
|
|
Water Agt |
Boil |
0 min. |
Target Water Profile
Balanced Profile
"Hazy kettle sour Milkshake IPA" Fruit Lambic beer recipe by Anonymous. All Grain, ABV 6.9%, IBU 4.28, SRM 3.98, Fermentables: (Pale 2-Row, Wheat, Lactose (Milk Sugar), Corn Sugar - Dextrose, Apricot, Mango, Pineapple, Cherry) Hops: (Saaz, El Dorado, Idaho 7, Mosaic, Amarillo) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-13 03:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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