"Harold is Weizen (All grain BIAB)" Weissbier beer recipe by Jamil. BIAB, ABV 5.58%, IBU 9.35, SRM 3.63, Fermentables: (Pilsner, Pale Wheat) Hops: (Hallertau Hersbrucker) Other: (Calcium Chloride, Gypsum, Lactic acid)
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Last Updated: 2019-03-30 18:57 UTC
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NEW Water Requirements:
Harold is Weizen (All grain BIAB)
Equipment Profile Used
System Default
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Water Requirements:
Harold is Weizen (All grain BIAB)
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Recipe Cost
$ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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