Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Cluster0.75 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
19.41 |
75% |
|
0.25 oz |
Cluster0.25 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
2.35 |
25% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
21.76 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
|
Infusion |
-- |
152 °F |
60 min |
|
5.15 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 tsp |
yeast nutrient
|
|
Water Agt |
Boil |
10 min. |
|
2 each |
dry unsweetened lemonade mix
|
|
Water Agt |
Bottling |
0 min. |
Target Water Profile
Balanced Profile
"Summer Shandy" Fruit Beer recipe by fleeting moment of clarity brewing. All Grain, ABV 4.98%, IBU 21.75, SRM 3.52, Fermentables: (Pilsner, White Wheat, Carapils (Dextrine Malt), Rice Hulls) Hops: (Cluster) Other: (yeast nutrient, dry unsweetened lemonade mix)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-13 00:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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