Ginger Beer (half batch) Beer Recipe | Extract Spice, Herb, or Vegetable Beer by Garth Brews | Brewer's Friend

Ginger Beer (half batch)

118 calories 6.3 g 330 ml
Beer Stats
Method: Extract
Style: Spice, Herb, or Vegetable Beer
Boil Time: 20 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Rating:
4.00 (1 Review)

Calories: 118 calories (Per 330ml)
Carbs: 6.3 g (Per 330ml)
Created: Sunday March 10th 2019
1.040
1.001
5.2%
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1.0
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