Fermentation History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Goldings (5,6 AA)55 g Goldings (5,6 AA) Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
18.06 |
67.1% |
|
27 g |
Goldings (5,6 AA)27 g Goldings (5,6 AA) Hops |
|
Pellet |
5.6 |
Boil
|
0 min |
|
32.9% |
|
82 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
82 g |
Goldings (5,6 AA) (Pellet) 82 g Goldings (5,6 AA) (Pellet) Hops |
|
18.06 |
100% |
|
82 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.1 L |
|
Temperature |
-- |
66 °C |
60 min |
Target Water Profile
Burton on Trent (historic)
"Rauåta-Rubin Red Mild" Dark Mild beer recipe by AK BDE s165. All Grain, ABV 4.95%, IBU 18.06, SRM 16.34, Fermentables: (Pale Ale, Crystal 60L, Chocolate, Torrified Wheat) Hops: (Goldings (5,6 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-11 19:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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