Brew Log History
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 lb |
American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L |
|
33 |
120 |
4.3% |
|
2 lb |
American - Munich - 60L2 lb Munich - 60L |
|
33 |
60 |
4.3% |
|
1 lb |
American - Aromatic Malt1 lb Aromatic Malt |
|
35 |
20 |
2.2% |
|
27 lb |
Briess - Munich Malt27 lb Munich Malt |
|
35 |
10 |
58.7% |
|
13 lb |
Pilsen13 lb Pilsen |
|
36 |
1 |
28.3% |
|
1 lb |
Briess - Extra Special Malt1 lb Extra Special Malt |
|
33 |
130 |
2.2% |
|
46 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Magnum3 oz Magnum Hops |
|
Pellet |
12.3 |
Boil
|
60 min |
35.74 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Magnum (Pellet) 2.9999999931377 oz Magnum (Pellet) Hops |
|
35.74 |
100% |
|
3 oz
/ $ 0.00
|
Target Water Profile
Munich (Dark Lager)
Notes
This will be batch 95
Brewed on Les' system in Monrovia
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-10 01:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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