Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 g |
Citra2 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
45 min |
10.26 |
33.3% |
|
2 g |
Citra2 g Citra Hops |
|
Leaf/Whole |
11 |
Whirlpool
|
60 min |
4.85 |
33.3% |
|
2 g |
Citra2 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop
|
0 days |
|
33.3% |
|
6 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 g |
Citra (Leaf/Whole) 6 g Citra (Leaf/Whole) Hops |
|
15.11 |
99.9% |
|
6 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 L |
|
Steeping |
-- |
68 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Target Water Profile
Preston, Lancashire, UK
"Smash citra" Specialty IPA: New England IPA beer recipe by Nick101. All Grain, ABV 7.93%, IBU 15.1, SRM 15.9, Fermentables: (Maris Otter Pale) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-10 14:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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