Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Ekuanot100 g Ekuanot Hops |
|
Pellet |
14.1 |
Boil
|
20 min |
32.83 |
50% |
|
100 g |
East Kent Goldings100 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 20 °C
|
60 min |
34.25 |
50% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Infusion |
-- |
62 °C |
90 min |
|
20 L |
|
Fly Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3.88 L/kg
|
Target Water Profile
Balanced Profile
"Påskeøl" American Pale Ale beer recipe by Pål / Eric. All Grain, ABV 5.66%, IBU 67.07, SRM 5.1, Fermentables: (Pilsner, Maris Otter Pale, CaraHell) Hops: (Ekuanot, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-02 19:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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