Mango Wheat Beer Beer Recipe | All Grain Fruit Beer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Mango Wheat Beer

149 calories 14 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 33 liters (ending kettle volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: John
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Saturday March 9th 2019
1.049
1.010
5.1%
16.3
10.0
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg Belgian - Pale Ale5 kg Pale Ale 38 7.58 68.7%
1,770 g Finland - Wheat Malt1770 g Wheat Malt 38 3.84 24.3%
510 g Belgian - Munich510 g Munich 38 14.51 7%
7,280 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Progress30 g Progress Hops Leaf/Whole 6.25 Boil 60 min 14.02 42.9%
40 g Progress40 g Progress Hops Leaf/Whole 6.25 Whirlpool at 90 °C 0 min 2.27 57.1%
70 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 62 °C 60 min
25 L Sparge -- 77 °C 20 min
Starting Mash Thickness: 2.4 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Yeast Nutrient Other Boil 10 min.
1,500 g Mango Flavor Secondary 7 days
16 g Five Star Chemicals - 5.2 pH Stabilizer Water Agt Mash 0 min.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Mango Wheat Beer" Fruit Beer recipe by John. All Grain, ABV 5.14%, IBU 16.29, SRM 10.01, Fermentables: (Pale Ale, Wheat Malt, Munich) Hops: (Progress) Other: (Yeast Nutrient, Mango, 5.2 pH Stabilizer)
Recipe Picture
Last Updated and Sharing
 
317
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-03-21 12:53 UTC
NEW Water Requirements:
Mango Wheat Beer
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Mango Wheat Beer
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information