Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
16 kg |
German - Pilsner16 kg Pilsner |
|
38 |
1.6 |
100% |
|
16 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Magnum60 g Magnum Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
28.06 |
54.5% |
|
50 g |
Tettnanger50 g Tettnanger Hops |
|
Pellet |
3.8 |
Boil
|
45 min |
5.62 |
45.5% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Magnum (Pellet) 60 g Magnum (Pellet) Hops |
|
28.06 |
54.5% |
|
50 g |
Tettnanger (Pellet) 50 g Tettnanger (Pellet) Hops |
|
5.62 |
45.5% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
48.5 L |
|
Sparge |
-- |
64 °C |
120 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Eagle Point, VIC, 3878, Australia
"czech this 2019" German Pilsner (Pils) beer recipe by jon tew. All Grain, ABV 5.05%, IBU 33.68, SRM 2.83, Fermentables: (Pilsner) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-08 18:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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