russian imperial stout Beer Recipe | All Grain Russian Imperial Stout by Eduardo Prado | Brewer's Friend
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russian imperial stout

289 calories 29.4 g 330 ml
Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Eduardo Prado
Calories: 289 calories (Per 330ml)
Carbs: 29.4 g (Per 330ml)
Created: Friday March 8th 2019
1.093
1.023
9.1%
58.2
37.6
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pilsner5 kg Pilsner 37 1.8 49%
2 kg German - Vienna2 kg Vienna 37 4 19.6%
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 25 4.9%
0.25 kg United Kingdom - Cara Malt0.25 kg Cara Malt 35 17.5 2.5%
0.50 kg Belgian - Special B0.5 kg Special B 34 115 4.9%
0.50 kg Belgian - Chocolate0.5 kg Chocolate 30 340 4.9%
0.20 kg American - Rye0.2 kg Rye 38 3.5 2%
0.50 kg Flaked Wheat0.5 kg Flaked Wheat 34 2 4.9%
0.75 kg Torrified Barley0.75 kg Torrified Barley 36 2 7.4%
10.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Nugget40 g Nugget Hops Pellet 14 Boil 60 min 30.73 33.3%
40 g Nugget40 g Nugget Hops Pellet 14 Boil 30 min 23.62 33.3%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Aroma 15 min 2.72 16.7%
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5 Aroma 5 min 1.09 16.7%
120 g / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"russian imperial stout" Russian Imperial Stout beer recipe by Eduardo Prado. All Grain, ABV 9.11%, IBU 58.16, SRM 37.59, Fermentables: (Pilsner, Vienna, Melanoidin, Cara Malt, Special B, Chocolate, Rye, Flaked Wheat, Torrified Barley) Hops: (Nugget, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-03-09 15:00 UTC
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