Method:BIAB Style:American Pale Ale Boil Time:60 min Batch Size:5.5 gallons
(fermentor volume) Pre Boil Size:7.5 gallons Pre Boil Gravity:1.037
(recipe based estimate)
Efficiency: 62%
(brew house) Calories:165.9
(Per 12oz)
Carbs:13.8 g
(Per 12oz)
"mosaic SMaSH" American Pale Ale beer recipe by weldedsord. BIAB, ABV 5.32%, IBU 37.79, SRM 9.19, Fermentables: (Pale 2-Row) Hops: (Mosaic)
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Last Updated: 2019-03-09 07:31 UTC
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NEW Water Requirements:
mosaic SMaSH
Equipment Profile Used
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Water Requirements:
mosaic SMaSH
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Recipe Cost
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Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
$
Hops
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Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
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Total Cost
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