Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
17.06 |
8.1% |
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
15 min |
13.79 |
23% |
1 oz |
Mt. Hood1 oz Mt. Hood Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.92 |
23% |
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
2 min |
3.35 |
23% |
1 oz |
Mt. Hood1 oz Mt. Hood Hops |
|
Pellet |
5.5 |
Boil
|
2 min |
1.57 |
23% |
4.35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
17.06 |
8.1% |
2 oz |
Loral (Pellet) 1.9999999954251 oz Loral (Pellet) Hops |
|
17.14 |
46% |
2 oz |
Mt. Hood (Pellet) 1.9999999954251 oz Mt. Hood (Pellet) Hops |
|
5.49 |
46% |
4.35 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Balanced Profile
"New Classic" Pre-Prohibition Lager beer recipe by sameyers73. All Grain, ABV 6.31%, IBU 39.7, SRM 4.6, Fermentables: (Pilsner, Pale 2-Row, Vienna) Hops: (Magnum, Loral, Mt. Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-21 20:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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