American Brown Ale Beer Recipe | All Grain American Brown Ale by Brewer #107589 | Brewer's Friend

American Brown Ale

158 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 45 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 20.5 liters
Pre Boil Gravity: 9.3 °P (recipe based estimate)
Post Boil Gravity: 11.3 °P (recipe based estimate)
Efficiency: 60% (brew house)
Source: GLJ
Calories: 158 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday March 5th 2019
12.8 °P
2.5 °P
5.5%
43.0
56.8
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
3.80 kg German - Pale Ale3.8 kg Pale Ale 39 4.64 77.6%
0.50 kg German - CaraMunich III0.5 kg CaraMunich III 34 150.61 10.2%
0.30 kg German - Chocolate Wheat0.3 kg Chocolate Wheat 31 1100.62 6.1%
0.30 kg German - Pale Wheat0.3 kg Pale Wheat 39 2.51 6.1%
4.90 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 7 Boil 45 min 20.31 20%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 5 min 8.82 40%
40 g Citra40 g Citra Hops Pellet 11 Boil 5 min 13.86 40%
100 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 81 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.94 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"American Brown Ale" American Brown Ale beer recipe by GLJ. All Grain, ABV 5.51%, IBU 42.99, SRM 56.76, Fermentables: (Pale Ale, CaraMunich III, Chocolate Wheat, Pale Wheat) Hops: (Cascade, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-11-15 15:28 UTC
NEW Water Requirements:
American Brown Ale
Equipment Profile Used

System Default

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Water Requirements:
American Brown Ale
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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