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Black IPA 1.0

Method: Partial Mash
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Brewgrass Home Brew
Calories: 217 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Monday March 4th 2019

Original Gravity:

1.066

Final Gravity:

1.012

ABV (standard):

7.1%

IBU (tinseth):

36.4

SRM (morey):

31.1

Mash pH

5.2

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	German - Dark Munich1 lb Dark Munich	36	10	10.5%
0.50 lb	German - Carafa III0.5 lb Carafa III	32	535	5.3%
0.50 lb	American - Aromatic Malt0.5 lb Aromatic Malt	35	20	5.3%
0.25 lb	American - Caramel / Crystal 80L0.25 lb Caramel / Crystal 80L	33	80	2.6%
0.25 lb	American - Chocolate0.25 lb Chocolate	29	350	2.6%
6 lb	Dry Malt Extract - Light6 lb Dry Malt Extract - Light	42	4	63.2%
1 lb	Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose	46	0.5	10.5%
9.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Mash	80 min	3.83	20%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	60 min	16.74	10%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	20 min	10.14	10%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	5 min	5.65	20%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	0 min		20%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop at 64 °F	0 days		20%
5 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Amarillo (Pellet)	3.83	60%
1 oz	Columbus (Pellet)	26.88	20%
1 oz	Simcoe (Pellet)	5.65	20%
5 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3 gal		Steeping	--	155 °F	30 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

273

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-04 20:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Black IPA 1.0

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