Fermentation History
Target 78°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3.75 g |
Mosaic3.75 g Mosaic Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
10.78 |
27.3% |
|
3.75 g |
Mosaic3.75 g Mosaic Hops |
|
Pellet |
11.8 |
Boil
|
30 min |
8.29 |
27.3% |
|
6.25 g |
Citra6.25 g Citra Hops |
|
Pellet |
13.8 |
Boil
|
5 min |
4.19 |
45.5% |
|
13.75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7.50 g |
Mosaic (Pellet) 7.5 g Mosaic (Pellet) Hops |
|
19.07 |
54.6% |
|
6.25 g |
Citra (Pellet) 6.25 g Citra (Pellet) Hops |
|
4.19 |
45.5% |
|
13.75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.8 gal |
BIAB Mash In |
Steeping |
-- |
150 °F |
70 min |
|
|
Mash Out |
Temperature |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
Japanese Red Tea
|
|
Other |
Boil |
5 min. |
Priming
|
Method: co2
CO2 Level: 4.04 |
Target Water Profile
Noe Valley (San Francisco) Tap Water
Notes
A simple not too hoppy American pale ale with organic Japanese green tea from Ayumi & Hiro's organic farm. The tea can be adjusted as you like, but what's here is just a faint hint.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-21 18:54 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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