Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Sladek15 g Sladek Hops |
|
Pellet |
6.4 |
Boil
|
60 min |
9.07 |
15% |
|
85 g |
Sladek85 g Sladek Hops |
|
Pellet |
6.4 |
Boil
|
10 min |
18.64 |
85% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Sladek (Pellet) 100 g Sladek (Pellet) Hops |
|
27.71 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
64 °C |
60 min |
|
20 L |
|
Steeping |
-- |
75 °C |
10 min |
|
30 L |
|
Sparge |
-- |
75 °C |
60 min |
|
35 L |
|
Temperature |
-- |
100 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Quér grisette?" Witbier beer recipe by Rodfon. All Grain, ABV 4.52%, IBU 27.72, SRM 2.81, Fermentables: (Pilsner, Wheat Malt, Flaked Oats) Hops: (Sladek)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-04 10:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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