Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 ml |
Chinook3 ml Chinook Hops |
|
Extract |
15 |
Boil
|
60 min |
50 |
9.6% |
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
40 min |
14.19 |
45.2% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
9.99 |
45.2% |
1.11 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
156 °F |
60 min |
3 qt |
|
Sparge |
-- |
168 °F |
10 min |
Target Water Profile
Elkhorn - August 2019
"Barleywine Collab Test Batch" English Barleywine beer recipe by Chris Proulx. BIAB, ABV 8.66%, IBU 74.19, SRM 15.53, Fermentables: (Maris Otter Pale, Vienna, Crystal 70L, Victory, Extra Dark Crystal 120L) Hops: (Chinook, Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-04 03:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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