Hazy IPA Beer Recipe | BIAB Specialty IPA: New England IPA by audeyoe | Brewer's Friend
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Hazy IPA

218 calories 20.7 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Kevin
Calories: 218 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday March 3rd 2019
1.066
1.014
7.0%
27.2
4.2
5.5
n/a