Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Mount Hood20 g Mount Hood Hops |
|
Pellet |
4.8 |
First Wort
|
60 min |
6.45 |
15.4% |
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
16.4 |
First Wort
|
60 min |
22.04 |
15.4% |
30 g |
Mount Hood30 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
30 min |
6.76 |
23.1% |
30 g |
Mount Hood30 g Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
0 min |
|
23.1% |
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
16.4 |
Boil
|
0 min |
|
23.1% |
130 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
80 g |
Mount Hood (Pellet) 80 g Mount Hood (Pellet) Hops |
|
13.21 |
61.6% |
50 g |
Magnum (Pellet) 50 g Magnum (Pellet) Hops |
|
22.04 |
38.5% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
32 L |
Mash in |
Infusion |
-- |
65 °C |
60 min |
22 L |
Batch Sparge |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
Stole this recipe and modified it for my wife as she likes a common.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-05 05:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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