Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.75 lb |
German - Pilsner4.75 lb Pilsner |
|
38 |
1.6 |
89.8% |
8.63 oz |
German - Vienna8.625 oz Vienna |
|
37 |
4 |
10.2% |
5.29 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Lublin0.5 oz Lublin Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
18.57 |
66.7% |
0.25 oz |
Lublin0.25 oz Lublin Hops |
|
Pellet |
4.7 |
Boil
|
10 min |
3.37 |
33.3% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Lublin (Pellet) 0.74999999828443 oz Lublin (Pellet) Hops |
|
21.94 |
100% |
0.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 gal |
|
Infusion |
-- |
152 °F |
60 min |
2.5 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Pilsen (Light Lager)
"Helles" Munich Helles beer recipe by Matt Carlton. All Grain, ABV 5.71%, IBU 21.94, SRM 3.56, Fermentables: (Pilsner, Vienna) Hops: (Lublin) Other: (Calcium Chloride, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-03 14:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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