Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
22.39 |
33.3% |
|
30 g |
Saphir30 g Saphir Hops |
|
Pellet |
2.9 |
Boil
|
5 min |
1.99 |
66.7% |
|
45 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Magnum (Pellet) 15 g Magnum (Pellet) Hops |
|
22.39 |
33.3% |
|
30 g |
Saphir (Pellet) 30 g Saphir (Pellet) Hops |
|
1.99 |
66.7% |
|
45 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
10 min |
|
|
|
Sparge |
-- |
77 °C |
30 min |
Starting Mash Thickness:
3.3 L/kg
|
Target Water Profile
Light colored and malty
"Brew bombers kolsch" Kölsch beer recipe by MarcBrew. All Grain, ABV 5.03%, IBU 24.38, SRM 3.46, Fermentables: (Pilsner, Vienna, Pale Wheat) Hops: (Magnum, Saphir) Other: (Calcium Chloride, Lactic acid, Irish moss, Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-03 02:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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