Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.68 oz |
Challenger0.68 oz Challenger Hops |
|
Pellet |
8.5 |
First Wort
|
0 min |
24.39 |
57.6% |
|
0.50 oz |
Challenger0.5 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
3.25 |
42.4% |
|
1.18 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.18 oz |
Challenger (Pellet) 1.1799999973008 oz Challenger (Pellet) Hops |
|
27.64 |
100% |
|
1.18 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
156 °F |
30 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"Shwarzbier" Schwarzbier beer recipe by Christopher Lobsinger. All Grain, ABV 5.18%, IBU 27.64, SRM 23.64, Fermentables: (Pilsner, Vienna, Pale Chocolate, De-Husked Caraf I, Special B, Flaked Barley) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-25 02:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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