Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
16.44 |
43.8% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
9.02 |
31.3% |
|
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
3.41 |
25% |
|
32 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
32 g |
Amarillo (Pellet) 32 g Amarillo (Pellet) Hops |
|
28.87 |
100.1% |
|
32 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28.5 L |
|
Infusion |
-- |
69 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Mash |
15 min. |
Target Water Profile
Light colored and malty
"amber ale" American Amber Ale beer recipe by Mendoza. BIAB, ABV 5.46%, IBU 28.87, SRM 16.17, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Munich - 60L, Carapils (Dextrine Malt), Maris Otter Pale, Roasted Barley) Hops: (Amarillo) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-01 20:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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