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Awesome Recipe

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 243 calories (Per 12oz)
Carbs: 26.3 g (Per 12oz)

Created: Friday March 1st 2019

Original Gravity:

1.073

Final Gravity:

1.020

ABV (standard):

6.9%

IBU (tinseth):

29.4

SRM (morey):

45.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	American - Pale 2-Row9 lb Pale 2-Row	37	1.8	62.1%
1 lb	American - Chocolate1 lb Chocolate	29	350	6.9%
1 lb	American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L	33	120	6.9%
1.50 lb	Rolled Oats1.5 lb Rolled Oats	33	2.2	10.3%
1 lb	American - Roasted Barley1 lb Roasted Barley	33	300	6.9%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	6.9%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	60 min	16.78	50%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Leaf/Whole	5	Boil	35 min	12.64	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	East Kent Goldings (Pellet)	16.78	50%
1 oz	East Kent Goldings (Leaf/Whole)	12.64	50%
2 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
0.50 oz	Whirlfloc	Fining	Boil	15 min.
0.50 lb	PB2 Powder	Flavor	Primary	0 min.
4 oz	Peanut Butter Extract	Flavor	Kegging	0 min.
2 oz	Chocolate Extract	Flavor	Kegging	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 129 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

181

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Brews

Public: Yup, Shared
Last Updated: 2019-03-01 16:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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