Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
30 min |
16.85 |
7.1% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
16.1 |
Boil
|
30 min |
22.61 |
7.1% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
14.04 |
7.1% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
15 min |
10.88 |
7.1% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
16.1 |
Boil
|
15 min |
14.6 |
7.1% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
9.07 |
7.1% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12 |
Boil
|
10 min |
7.95 |
7.1% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
16.1 |
Boil
|
0 min |
|
7.1% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
7.1% |
|
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12 |
Dry Hop
|
4 days |
|
8.9% |
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
16.1 |
Dry Hop
|
4 days |
|
8.9% |
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
4 days |
|
8.9% |
|
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
11.9 |
Dry Hop
|
4 days |
|
8.9% |
|
280 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
64 °C |
60 min |
"Nøgne Bøg Festkyss IPA" American IPA beer recipe by DeanDropshot. BIAB, ABV 8.04%, IBU 95.99, SRM 12.68, Fermentables: (Maris Otter Pale, Crystal 30L, Crystal 70L) Hops: (Simcoe, Columbus, Centennial, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-11-26 14:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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