Fermentation History
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
El Dorado0.75 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
90 min |
36.01 |
12.5% |
0.75 oz |
El Dorado0.75 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
15 min |
16.71 |
12.5% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
5 min |
8.95 |
16.7% |
1 oz |
El Dorado1 oz El Dorado Hops |
|
Pellet |
15.7 |
Boil
|
0 min |
|
16.7% |
2.50 oz |
El Dorado2.5 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
7 days |
|
41.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
El Dorado (Pellet) 5.9999999862754 oz El Dorado (Pellet) Hops |
|
61.67 |
100.1% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.5 qt |
Strike-water/Mash-In @ 148 |
Infusion |
-- |
163.8 °F |
60 min |
11.9 qt |
Mash Out @ 168 |
Infusion |
-- |
212 °F |
10 min |
2.4 qt |
Batch Sparge/Collect Wort |
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
2 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
18967
"Kveik SMaSH!" Double IPA beer recipe by Dr. Colin Beech. All Grain, ABV 8.85%, IBU 61.67, SRM 7.06, Fermentables: (Golden Promise) Hops: (El Dorado) Other: (Lactic acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-16 14:09 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
Back To Top