View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

heady clone

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 65% (brew house)
Source: https://blog.eckraus.com/heady-topper-double-ipa-clone-recipe
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)

Created: Tuesday February 26th 2019

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.7%

IBU (tinseth):

213.6

SRM (morey):

20.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row - Toasted8 lb Pale 2-Row - Toasted	33	30	50.8%
5 lb	German - Pilsner5 lb Pilsner	38	1.6	31.7%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	6.3%
1 lb	American - Wheat1 lb Wheat	38	1.8	6.3%
0.75 lb	Honey0.75 lb Honey	42	2	4.8%
15.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.50 oz	Summit2.5 oz Summit Hops	Pellet	18.5	Boil	60 min	160.24	25.6%
0.25 oz	Summit0.25 oz Summit Hops	Pellet	18.5	Boil	5 min	3.19	2.6%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Boil	5 min	1.49	2.6%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Boil	5 min	1.21	2.6%
0.25 oz	Centennial0.25 oz Centennial Hops	Leaf/Whole	10	Boil	5 min	1.57	2.6%
1.50 oz	Centennial1.5 oz Centennial Hops	Pellet	10	Whirlpool	0 min	20.43	15.4%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Whirlpool	0 min	7.49	5.1%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Whirlpool	0 min	2.38	2.6%
0.25 oz	Amarillo0.25 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min	2.93	2.6%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Dry Hop	0 days		7.7%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Dry Hop	0 days		5.1%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	18.5	Dry Hop	0 days		5.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	0 days	5.86	5.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Dry Hop	0 days	6.81	5.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Dry Hop	0 days		5.1%
0.50 oz	Summit0.5 oz Summit Hops	Pellet	18.5	Dry Hop	0 days		5.1%
9.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.75 oz	Summit (Pellet)	163.43	38.4%
1 oz	Amarillo (Pellet)	10.28	10.3%
1 oz	Cascade (Pellet)	3.59	10.3%
0.25 oz	Centennial (Leaf/Whole)	1.57	2.6%
2.75 oz	Centennial (Pellet)	27.24	28.2%
1 oz	Citra (Pellet)	7.49	10.2%
9.75 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
5 gal	Steeping	--	154 °F	60 min
4 gal	Fly Sparge	--	170 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Imperial Yeast - A04 Barbarian

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

237

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-26 04:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!