Baby cakes Beer Recipe | All Grain Sweet Stout | Brewer's Friend

Baby cakes

168 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Monday February 25th 2019
1.051
1.012
5.1%
26.9
37.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Caramel / Crystal 40L14 lb Caramel / Crystal 40L 34 40 60.9%
8 lb Ireland - Stout Malt8 lb Stout Malt 37 2 34.8%
1 lb Finland - Cookie Malt1 lb Cookie Malt 37 19 4.3%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil at 180 °F 30 min 20.75 50%
1 oz Aurora1 oz Aurora Hops Pellet 8 Boil at 180 °F 5 min 6.15 50%
2 oz / 0.00
 
Yeast
Crescat Labs - CL009 Trapeze Trappist
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
66.2 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Baby cakes" Sweet Stout beer recipe by Rayne.Riden. All Grain, ABV 5.14%, IBU 26.9, SRM 37.07, Fermentables: (Caramel / Crystal 40L, Stout Malt, Cookie Malt) Hops: (Cascade, Aurora)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-25 23:36 UTC
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