Sad Taffy Rant NEIPA Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Sad Taffy Rant NEIPA

241 calories 26.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Brian G. & Mac S.
Calories: 241 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)
Created: Monday February 25th 2019
1.072
1.021
6.6%
41.1
5.9
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Optic12 lb Optic 38 2.1 72.7%
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 24.2%
0.25 lb Canadian - Honey Malt0.25 lb Honey Malt 37 25 1.5%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 1.5%
16.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 30 min 32.64 14.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 5 min 8.47 14.3%
5 oz YCH - Citra LupuLN2 (Cryo) (25 AA)5 oz YCH - Citra LupuLN2 (Cryo) (25 AA) Hops Lupulin Pellet 25 Dry Hop 5 days 71.4%
7 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23.75 qt Infusion -- 166 °F 60 min
15 qt Sparge -- 180 °F 10 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
2 Each
Cost:
Attenuation (custom):
70%
Flocculation:
Med-Low
Optimum Temp:
64 - 72 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 365 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile II
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 10 80 150 160 220
Mash Chemistry and Brewing Water Calculator
"Sad Taffy Rant NEIPA" Specialty IPA: New England IPA beer recipe by Brian G. & Mac S.. All Grain, ABV 6.57%, IBU 41.11, SRM 5.89, Fermentables: (Optic, Flaked Oats, Honey Malt, Carapils (Dextrine Malt)) Hops: (Chinook, YCH - Citra LupuLN2 (Cryo) (25 AA))
Brewer's Friend Logo
Last Updated and Sharing
 
254
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-25 22:12 UTC
NEW Water Requirements:
Sad Taffy Rant NEIPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Sad Taffy Rant NEIPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information