Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8.20 kg |
Belgian - Pale Ale8.2 kg Pale Ale |
|
38 |
3.4 |
97% |
|
0.25 kg |
Flaked Oats0.25 kg Flaked Oats |
|
33 |
2.2 |
3% |
|
8.45 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
44 g |
Saaz44 g Saaz Hops |
|
Pellet |
3 |
First Wort
|
0 min |
8.88 |
47.3% |
|
20 g |
Bramling Cross20 g Bramling Cross Hops |
|
Pellet |
6.4 |
First Wort
|
0 min |
8.61 |
21.5% |
|
18 g |
Saaz18 g Saaz Hops |
|
Pellet |
3 |
Boil
|
10 min |
1.2 |
19.4% |
|
11 g |
Bramling Cross11 g Bramling Cross Hops |
|
Pellet |
6.4 |
Boil
|
10 min |
1.56 |
11.8% |
|
93 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65.4 °C |
62 min |
Target Water Profile
Balanced Profile
"OG lager" American Lager beer recipe by Hurtig. All Grain, ABV 5.44%, IBU 20.25, SRM 5.06, Fermentables: (Pale Ale, Flaked Oats) Hops: (Saaz, Bramling Cross)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-24 20:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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