ELVIS JUICE CLONE Beer Recipe | All Grain American IPA by stylco | Brewer's Friend

ELVIS JUICE CLONE

203 calories 20.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 203 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)
Created: Sunday February 24th 2019
1.066
1.016
6.5%
0.0
6.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 81.8%
0.90 kg German - CaraHell0.9 kg CaraHell 34 11 16.4%
0.10 kg Flaked Barley0.1 kg Flaked Barley 32 2.2 1.8%
5.50 kg / 0.00 €
 
Target Water Profile
ATHENS GREECE
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ELVIS JUICE CLONE" American IPA beer recipe by stylco. All Grain, ABV 6.45%, IBU 0, SRM 6.5, Fermentables: (Pale Ale, CaraHell, Flaked Barley)
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  • Public: Yup, Shared
  • Last Updated: 2019-02-24 17:51 UTC
NEW Water Requirements:
ELVIS JUICE CLONE
Equipment Profile Used

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Water Requirements:
ELVIS JUICE CLONE
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Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
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