Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.63 oz |
Cascade0.63 oz Cascade Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
17.65 |
100% |
|
0.63 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.63 oz |
Cascade (Pellet) 0.62999999855892 oz Cascade (Pellet) Hops |
|
17.65 |
100% |
|
0.63 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.625 qt |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Campden Tablet
|
|
Water Agt |
Mash |
0 min. |
|
1 each |
Clarity Ferm
|
|
Fining |
Primary |
0 min. |
|
36 oz |
Vintner's Harvest Apricot Puree
|
|
Flavor |
Mash |
3 days |
Target Water Profile
Philadelphia, PA - Baxter Water
"Summer Sesh" Blonde Ale beer recipe by Jefe. All Grain, ABV 5.9%, IBU 17.65, SRM 5.65, Fermentables: (Pilsner, Caramel / Crystal 10L) Hops: (Cascade) Other: (Campden Tablet, Clarity Ferm, Vintner's Harvest Apricot Puree)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-28 23:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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