Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
7.4 |
Boil
|
70 min |
38.44 |
46% |
22 g |
East Kent Goldings22 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Aroma
|
15 min |
7 |
25.3% |
25 g |
Fuggles 5.925 g Fuggles 5.9 Hops |
|
Pellet |
5.9 |
Aroma
|
0 min |
|
28.7% |
87 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Challenger (Pellet) 40 g Challenger (Pellet) Hops |
|
38.44 |
46% |
22 g |
East Kent Goldings (Pellet) 22 g East Kent Goldings (Pellet) Hops |
|
7 |
25.3% |
25 g |
Fuggles 5.9 (Pellet) 25 g Fuggles 5.9 (Pellet) Hops |
|
|
28.7% |
87 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13 L |
|
Sparge |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
"AG37" Extra Special/Strong Bitter (ESB) beer recipe by Farny. All Grain, ABV 5.28%, IBU 45.44, SRM 14.27, Fermentables: (Maris Otter Pale, Crystal 45L, Torrified Wheat, United Kingdom - Chocolate) Hops: (Challenger, East Kent Goldings, Fuggles 5.9)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-30 08:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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