Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
6 |
First Wort
|
0 min |
7.19 |
18.5% |
|
0.60 oz |
East Kent Goldings0.6 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
60 min |
15.68 |
44.4% |
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
1.8 |
Boil
|
15 min |
1.95 |
37% |
|
1.35 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Steeping |
-- |
149 °F |
60 min |
|
|
|
Temperature |
-- |
170 °F |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: CO2
CO2 Level: 2 Volumes |
Target Water Profile
Dublin (Dry Stout)
"Dry Irish Stout 1" Irish Stout beer recipe by Schwizel. BIAB, ABV 3.78%, IBU 24.81, SRM 27.57, Fermentables: (Pale 2-Row, Wheat Malt, Roasted Barley, Chocolate, Black Patent) Hops: (East Kent Goldings, Hallertau Hersbrucker) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-28 01:58 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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