Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Cluster28 g Cluster Hops |
|
Pellet |
6.5 |
First Wort
|
0 min |
|
50% |
|
28 g |
Cluster28 g Cluster Hops |
|
Pellet |
6.5 |
Dry Hop
|
0 days |
|
50% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 g |
Cluster (Pellet) 56 g Cluster (Pellet) Hops |
|
0 |
100% |
|
56 g
/ $ 0.00
|
Target Water Profile
Greater Vancouver Water
"smash raw mixed culture" Mixed-Fermentation Sour Beer recipe by Brewer #26840. All Grain, ABV 3.64%, IBU 0, SRM 2.47, Fermentables: (Bohemian Pilsner) Hops: (Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-24 23:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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