Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
53 g |
Centennial53 g Centennial Hops |
|
Pellet |
10 |
Aroma
|
0 min |
|
8.4% |
|
53 g |
Simcoe53 g Simcoe Hops |
|
Pellet |
12 |
Aroma
|
0 min |
|
8.4% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 79 °C
|
30 min |
25 |
9.5% |
|
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
12 |
Whirlpool at 79 °C
|
30 min |
30 |
9.5% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10 |
Whirlpool at 77 °C
|
20 min |
25 |
9.5% |
|
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
12 |
Whirlpool
|
20 min |
30 |
9.5% |
|
82 g |
Centennial82 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
Day 8 |
|
13% |
|
82 g |
Simcoe82 g Simcoe Hops |
|
Pellet |
12 |
Dry Hop
|
Day 8 |
|
13% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
Day 4 |
|
9.5% |
|
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
12 |
Dry Hop
|
Day 4 |
|
9.5% |
|
630 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
80 min |
|
|
|
Infusion |
-- |
78 °C |
20 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"Newtons NEIPA" American Pale Ale beer recipe by Broad's Brew. All Grain, ABV 7.5%, IBU 110.01, SRM 5.41, Fermentables: (Pale 2-Row, Torrified Wheat, Flaked Oats, Rice Hulls) Hops: (Centennial, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-26 23:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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