Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.10 oz |
Saaz1.1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
15.01 |
80.6% |
|
7.50 g |
Hallertau Hersbrucker7.5 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
20 min |
2.5 |
19.4% |
|
38.68 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
|
Fly Sparge |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 g |
Whirlfloc
|
|
Water Agt |
Whirlpool |
15 min. |
Target Water Profile
Pilsen (Light Lager)
"sol" International Pale Lager beer recipe by Greg. Partial Mash, ABV 5.24%, IBU 17.51, SRM 2.58, Fermentables: (Pale 2-Row, Flaked Corn, Corn Sugar - Dextrose) Hops: (Saaz, Hallertau Hersbrucker) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-21 19:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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