Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Yakima Valley Hops - Idaho Gem0.25 oz Idaho Gem Hops |
|
Pellet |
12.1 |
First Wort
|
30 min |
8.48 |
2.7% |
0.25 oz |
Yakima Valley Hops - Tahoma0.25 oz Tahoma Hops |
|
Pellet |
6.8 |
First Wort
|
30 min |
4.77 |
2.7% |
0.75 oz |
Yakima Valley Hops - Idaho Gem0.75 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Whirlpool at 180 °F
|
45 min |
13.59 |
8.2% |
0.75 oz |
Yakima Valley Hops - Tahoma0.75 oz Tahoma Hops |
|
Pellet |
6.8 |
Whirlpool at 180 °F
|
45 min |
7.64 |
8.2% |
0.30 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA)0.3 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) Hops |
|
Lupulin Pellet |
25.5 |
Whirlpool at 180 °F
|
45 min |
11.46 |
3.3% |
0.50 oz |
Yakima Valley Hops - Idaho Gem0.5 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Whirlpool at 170 °F
|
30 min |
9.06 |
5.5% |
0.50 oz |
Yakima Valley Hops - Tahoma0.5 oz Tahoma Hops |
|
Pellet |
6.8 |
Whirlpool at 170 °F
|
30 min |
5.09 |
5.5% |
0.20 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA)0.2 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) Hops |
|
Lupulin Pellet |
25.5 |
Whirlpool at 170 °F
|
30 min |
7.64 |
2.2% |
0.25 oz |
Yakima Valley Hops - Idaho Gem0.25 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Whirlpool at 160 °F
|
15 min |
4.53 |
2.7% |
0.25 oz |
Yakima Valley Hops - Tahoma0.25 oz Tahoma Hops |
|
Pellet |
6.8 |
Whirlpool at 160 °F
|
15 min |
2.55 |
2.7% |
0.10 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA)0.1 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) Hops |
|
Lupulin Pellet |
25.5 |
Whirlpool at 160 °F
|
15 min |
3.82 |
1.1% |
1.20 oz |
Yakima Valley Hops - Idaho Gem1.2 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Dry Hop
|
8 days |
|
13.2% |
1.20 oz |
Yakima Valley Hops - Tahoma1.2 oz Tahoma Hops |
|
Pellet |
6.8 |
Dry Hop
|
8 days |
|
13.2% |
0.60 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA)0.6 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) Hops |
|
Lupulin Pellet |
25.5 |
Dry Hop at 70 °F
|
8 days |
|
6.6% |
0.80 oz |
Yakima Valley Hops - Idaho Gem0.8 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Dry Hop
|
4 days |
|
8.8% |
0.80 oz |
Yakima Valley Hops - Tahoma0.8 oz Tahoma Hops |
|
Pellet |
6.8 |
Dry Hop
|
4 days |
|
8.8% |
0.40 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA)0.4 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) Hops |
|
Lupulin Pellet |
25.5 |
Dry Hop at 70 °F
|
4 days |
|
4.4% |
9.10 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.75 oz |
Yakima Valley Hops - Idaho Gem (Pellet) 3.7499999914221 oz Idaho Gem (Pellet) Hops |
|
35.66 |
41.1% |
3.75 oz |
Yakima Valley Hops - Tahoma (Pellet) 3.7499999914221 oz Tahoma (Pellet) Hops |
|
20.05 |
41.1% |
1.60 oz |
YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) (Lupulin Pellet) 1.5999999963401 oz YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA) (Lupulin Pellet) Hops |
|
22.92 |
17.6% |
9.10 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.9 gal |
Heat to 174°F -- 7.6g Citric Acid |
Infusion |
-- |
160 °F |
60 min |
3.6 gal |
2g Citric Acid |
Fly Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.43 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
8.80 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
2.90 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
OBATX Cold Liquor
"NEIPA2" Specialty IPA: New England IPA beer recipe by 4ND2E5. All Grain, ABV 7.05%, IBU 78.64, SRM 4.9, Fermentables: (Pearl, Pale 6-Row, Flaked Oats, Flaked Rye) Hops: (Idaho Gem, Tahoma, YCH - Ekuanot LupuLN2 (Cryo) (25.5 AA)) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-23 15:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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