citra smash Beer Recipe | BIAB American IPA by Bourbonbro | Brewer's Friend

citra smash

218 calories 20.7 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: adam
Calories: 218 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Sunday February 17th 2019
1.066
1.014
6.9%
50.4
4.2
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pale 2-Row14 lb Pale 2-Row 37 1.8 100%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra0.5 oz Citra Hops Pellet 13.2 Boil 60 min 23.15 9.1%
1 oz Citra1 oz Citra Hops Pellet 13.2 Boil 5 min 9.23 18.2%
1 oz Citra1 oz Citra Hops Pellet 13.2 Whirlpool at 170 °F 30 min 17.98 18.2%
2 oz Citra2 oz Citra Hops Pellet 13.2 Dry Hop 7 days 36.4%
1 oz Citra1 oz Citra Hops Pellet 13.2 Dry Hop 3 days 18.2%
5.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Infusion -- 155 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"citra smash" American IPA beer recipe by adam. BIAB, ABV 6.88%, IBU 50.35, SRM 4.24, Fermentables: (Pale 2-Row) Hops: (Citra)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-20 21:13 UTC
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