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Handsome 2019

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 217 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)

Created: Sunday February 17th 2019

Cragunitus IPA

by Craigerrr

OG: 1.059 FG: 1.011 ABV: 6.4% IBU: 79

Original Gravity:

1.071

Final Gravity:

1.012

ABV (standard):

7.7%

IBU (tinseth):

91.7

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.80 kg	United Kingdom - Golden Promise4.8 kg Golden Promise	37	3	68.6%
0.70 kg	German - Pale Wheat0.7 kg Pale Wheat	39	1.5	10%
1.20 kg	Rolled Oats1.2 kg Rolled Oats	33	2.2	17.1%
0.30 kg	German - Carapils0.3 kg Carapils	35	1.3	4.3%
7 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	10 min	8.72	4.5%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	5 min	4.06	4.5%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Whirlpool at 82 °C	0 min	6.15	9.1%
1 oz	Ekuanot1 oz Ekuanot Hops	Pellet	14.25	Whirlpool at 82 °C	0 min	19.24	9.1%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	14.25	Whirlpool at 82 °C	0 min	19.24	9.1%
1 oz	Idaho 71 oz Idaho 7 Hops	Pellet	12.7	Whirlpool at 82 °C	0 min	17.15	9.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days	17.15	9.1%
1 oz	Equinox1 oz Equinox Hops	Pellet	10.5	Dry Hop	3 days		9.1%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	3 days		9.1%
1 oz	El Dorado1 oz El Dorado Hops	Pellet	15.7	Dry Hop	10 days		9.1%
0.50 oz	Ekuanot0.5 oz Ekuanot Hops	Pellet	14.25	Dry Hop	10 days		4.5%
0.50 oz	Idaho 70.5 oz Idaho 7 Hops	Pellet	12.7	Dry Hop	10 days		4.5%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Dry Hop	10 days		4.5%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Dry Hop	10 days		4.5%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Columbus (Pellet)	8.72	4.5%
2 oz	Simcoe (Pellet)	21.21	18.1%
3 oz	El Dorado (Pellet)	6.15	27.3%
1.50 oz	Ekuanot (Pellet)	19.24	13.6%
1.50 oz	Galaxy (Pellet)	19.24	13.6%
1.50 oz	Idaho 7 (Pellet)	17.15	13.6%
1 oz	Equinox (Pellet)		9.1%
11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
26 L		Sparge	--	66 °C	90 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 127 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

Add Whirlfoc at 5 mins

Last Updated and Sharing

379

Views

Brews

Public: Yup, Shared
Last Updated: 2019-09-21 14:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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