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Terrorhawk

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 186 gallons (fermentor volume)
Pre Boil Size: 205 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 17 g (Per 12oz)

Created: Sunday February 17th 2019

Original Gravity:

1.052

Final Gravity:

1.012

ABV (standard):

5.1%

IBU (tinseth):

44.4

SRM (morey):

4.3

Mash pH

5.6

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
275 lb	American - Pale 2-Row275 lb Pale 2-Row	37	1.8	79.7%
50 lb	American - Wheat50 lb Wheat	38	1.8	14.5%
10 lb	Flaked Oats10 lb Flaked Oats	33	2.2	2.9%
10 lb	Canadian - Honey Malt10 lb Honey Malt	37	25	2.9%
345 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Azacca4 oz Azacca Hops	Pellet	15	First Wort at 212 °F	60 min	6.94	1%
4 lb	Eureka4 lb Eureka Hops	Pellet	16.1	Whirlpool at 200 °F	0 min	20.75	15.8%
4 lb	Simcoe4 lb Simcoe Hops	Pellet	13	Whirlpool at 200 °F	0 min	16.75	15.8%
5 lb	Yakima Valley - Cashmere5 lb Yakima Valley - Cashmere Hops	Pellet	10	Dry Hop at 65 °F	4 days		19.8%
6 lb	Eureka6 lb Eureka Hops	Pellet	16.1	Dry Hop at 65 °F	4 days		23.8%
6 lb	Simcoe6 lb Simcoe Hops	Pellet	13	Dry Hop at 65 °F	4 days		23.8%
25.25 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Azacca (Pellet)	6.94	1%
10 lb	Eureka (Pellet) 9.999988107494 lb Eureka (Pellet) Hops	20.75	39.6%
10 lb	Simcoe (Pellet) 9.999988107494 lb Simcoe (Pellet) Hops	16.75	39.6%
5 lb	Yakima Valley - Cashmere (Pellet)		19.8%
25.25 lbs / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
192 g	Gypsum		Water Agt	Mash	0 min.
96 g	Calcium Chloride		Water Agt	Mash	0 min.

Yeast

Imperial Yeast - A24 Dry Hop

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 3169 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Nothin

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

304

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-17 19:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Terrorhawk

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